Diamonds, those captivating gems of nature, are meticulously evaluated based on four key aspects:
cut,
clarity,
carat, and
color. The cut, which determines a diamond's brilliance and fire, is assessed on a detailed six-tier scale, ranging from the superior 'Ideal' to the less desirable 'Poor'. Clarity, revealing the purity and rarity of a diamond, is measured on a ten-point scale, where a diamond can range from being completely 'Flawless' to having noticeable 'Inclusions 2'. The color of a diamond is graded using the GIA's precise D-to-Z system, which gauges the stone's colorlessness or its hue. Carat weight, often mistaken for size, is actually a measure of a diamond's weight and density, giving an indication of the gem's overall mass and size. Each of these factors plays a vital role in defining the beauty and value of a diamond, making them essential considerations in your
diamond selection journey.